Kids and adults alike will love this healthy honey and ginger chicken recipe which creates sweet ‘n’ sticky Chinese-style chicken thighs. This finger-licking glaze is made from fresh ginger, honey, and soy sauce and has a perfect balance of sweet and savor.

• 1lb of boneless chicken (preferably thigh meat) cut into cubes
• 90g of ginger crushed
• 4 tspn of honey
• 2tspn of chicken powder
• 1tspn of white pepper powder
• 2tspn of chili flakes
• 1tspn of plain flour
• 1 tspn of corn flour
• 2 tbspn of soy sauce
• 2 tbspn of white vinegar
• 120g of green onions sliced white end only
• 100g of capsicum
• 1 onion chopped in 1 inch squares
• 4 tbspn of cooking oil (preferably vegetable oil)